B&R Classics News

New Panettone for Holiday 2023
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New Panettone for Holiday 2023

New product lines have been launched, including “Golden Reindeer” and “Vintage Memories” tins, as well as new “Elegance” gift boxes.

For the first time, Chiostro is now offering a vegan panettone, joining the lifestyle recipe line of bio-certified and gluten-free options.

There is also a new fresh berries and cream hand wrapped panettone, along with a hazelnut and chocolate panettone in a luxury tin.

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New Yorkers find their new, sweet Babbi from Cesena, Italy
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New Yorkers find their new, sweet Babbi from Cesena, Italy

B&R Classics and Babbi supported an Italian cultural magazine event on Friday, March 10th at the fashionable SEY Coffee on Grattan Street in Brooklyn.

Babbi satisfied the sweet cravings of the crowd with the Viennesi pistachio and fondente (dark chocolate) squares, seven varieties of Babbini chocolate wafers, and generous servings of premium pistachio and hazelnut spreads. A sweet night all around!

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Food tasting at Yankee Stadium
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Food tasting at Yankee Stadium

B&R Classics was at Yankee Stadium today for the Ace Endico Annual Food Tasting event!

We showed off some of our offerings, including Babbi chocolate wafers, Nyakers gingersnaps and cookies, Le Conserve Della Nonna spreads, Chiostro di Saronno panettone, and Amaretti del Chiostro biscuits.

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Back at the Fancy Food Show
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Back at the Fancy Food Show

B&R Classics was excited to be back at our first live show in over two years!

We exhibited at the 2022 Summer Fancy Food Show at the Jacob Javits Center in New York City June 12th through 14th. Retailers and distributors had a chance to check out and sample our current offerings, which include several exciting new products!

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Celebrate the Queen
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Celebrate the Queen

Simpkins, makers of British travel candy tins, has produced a special edition commemorative tin to celebrate the Platinum Jubilee of Elizabeth II in 2022. Supply is limited. Please contact us to reserve yours today.

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