B&R Classics News

New Products for Holiday 2025
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New Products for Holiday 2025

New for Holiday 2025!

  • Chiostro di Saronno - Dubai-Style Chocolate Panettone

  • Babbi - New Ornaments, Gift Boxes and Tins

  • Goldkenn - Jack Daniel’s Chocolate Liquor Bar Gift Pack

  • Swiss Dream - Cute Cow Collection

  • Amaretti Del Chiostro - Assorted Baci Flavors

  • Nyakers - Cardamom Gingersnaps

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B&R Classics Shows Off New Products for Holiday 2024
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B&R Classics Shows Off New Products for Holiday 2024

B&R Classics, the U.S. importer of 12 fine European brands, is announcing new items that will be available for the first time for Holiday 2024, including:

  • Chiostro di Saronno - New Panettone Cakes

  • Goldkenn - Liquor Delights

  • Amaretti del Chiostro - New Tins

  • Nyakers - Cranberry Gingersnaps

  • Babbi - Home Bakery Sauces and Mixes

  • Lakritsfabriken - Liquorice Almonds

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ISM 2024 in Cologne, Germany
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ISM 2024 in Cologne, Germany

B&R Classics President Christopher T. Riley is headed to Germany for ISM 2024.

Billed as the world’s largest trade fair for sweets and snacks, ISM takes place in Cologne January 28th through 31st.

Chris will be meeting with manufacturers and customers to discuss projects and products for the year ahead. If you plan to be in attendance, reach out to Chris to schedule a time to meet and catch up!

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2024 Winter Fancy Food Show in Las Vegas
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2024 Winter Fancy Food Show in Las Vegas

B&R Classics will be exhibiting at the 2024 Winter Fancy Food Show in Las Vegas! It takes place January 21st through 23rd at the Vegas Convention Center. This will be the company’s first Winter Fancy Food Show in four years, and the first since the event’s move to Las Vegas.

We will be set up at Booth 3205. Come find us to discover our collection of Europe’s finest chocolates, confections and foods!

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Chiostro’s first-ever gluten-free colomba dove cake for spring announced
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Chiostro’s first-ever gluten-free colomba dove cake for spring announced

Italian panettone manufacturer Chiostro di Saronno has unveiled two new colomba cakes for Spring 2024!

Italian for “dove,” colomba is part of Italy's culinary Easter tradition with candied orange peels topped with sprinkles and almonds. New varieties include a gianduja hazelnut praline chocolate option as well as the brand’s first gluten-free colomba.

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