The traditional recipe for Milanese Panettone is produced following strict specifications in a 35-hour-long process, using carefully selected, top-quality ingredients. The only raising agent used in a Panettone is natural sourdough yeast, making it extra soft and fragrant. The result is a cake with a rich yet delicate flavor. The 500 grams size is ideal for family gatherings or delicious holiday gifts.
Item code: 01807
Net weight: 17.6 oz
Case pack: 12
Cases per pallet: 30
Case gross weight: 18.50 lbs
Bar code: 8002873018078
Shelf life: 9 months
Ingredients: Wheat flour, butter, sultanas, sugar, candied orange, and cedar peels (orange and cedar peels, glucose/fructose syrup, sugar, acidifier: citric acid) preservatives: sulfa dioxide, milk, eggs, egg yolks, natural yeast, emulsifier: mono- and diglycerides of fatty acids, flavor, cocoa butter, salt
The traditional recipe for Milanese Panettone is produced following strict specifications in a 35-hour-long process, using carefully selected, top-quality ingredients. The only raising agent used in a Panettone is natural sourdough yeast, making it extra soft and fragrant. The result is a cake with a rich yet delicate flavor. The 500 grams size is ideal for family gatherings or delicious holiday gifts.
Item code: 01807
Net weight: 17.6 oz
Case pack: 12
Cases per pallet: 30
Case gross weight: 18.50 lbs
Bar code: 8002873018078
Shelf life: 9 months
Ingredients: Wheat flour, butter, sultanas, sugar, candied orange, and cedar peels (orange and cedar peels, glucose/fructose syrup, sugar, acidifier: citric acid) preservatives: sulfa dioxide, milk, eggs, egg yolks, natural yeast, emulsifier: mono- and diglycerides of fatty acids, flavor, cocoa butter, salt
